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Chicago

Foodie Adventures: Chicago

Posted in lifestyle, Travel
on June 8, 2017

In my last post, I wrote all about my amazing trip to Chicago. While I did highlight all aspects of my trip, I left out my favorite part… the food!

We tried a new restaurant every night, and every night I tried something I had never eaten before. I would continuously say I refuse to eat something, give it a try, and then enjoy it. So in the end I learned I should stop being so stubborn when it comes to trying certain foods because I will probably end up loving it.

If it sounds/looks like we ate a lot of food, it’s because we shared it all tapas style… but also, we really ate a lot of food. We tried new wines at every meal, so it’s safe to say this was the best foodie adventure I’ve had so far!

RPM Italian |Β The first night there, we went to RPM Italian, which is the restaurant of Giuliana and Bill Rancic! The food here was amazing – definitely a great way to start a week in Chicago! We started with shredded Brussels sprouts and an incredible cheese platter. For the main course, we hadΒ Carbonara and Maine Lobster Ravioli. We got both, because we couldn’t decide and wanted to try it all!

Shredded Brussels Sprouts

Cheeses & meats with rolls, jam, honey, & olives

Pasta! Left – lobster ravioli & Right, Carbonara

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